NanoBond® cookware is designed for exceptional durability and easy cleaning, helping it maintain its beautiful appearance and performance for years to come. Its revolutionary molecular titanium cooking surface is highly resistant to sticking, staining, scratching and salt pitting, while chef-inspired features such as flush rivets and sealed rims help prevent food and residue from becoming trapped.
Although NanoBond® cookware is dishwasher safe, many owners prefer to wash it by hand. For everyday cleaning, simply use warm, soapy water and a non-abrasive sponge or cloth.
Occasionally, a blue or rainbow tint may appear on the cooking surface after use. This is a normal characteristic of high-performance stainless steel cookware and occurs when the nano layers prevent oils and fats from penetrating the surface. This discolouration is purely cosmetic and can be easily removed using a non-abrasive cleaner, a soft sponge, or by gently rubbing the surface with half a lemon.
Watch this video to learn the best cleaning techniques and tips for maintaining the shine and performance of your Hestan NanoBond® cookware. Its innovative molecular titanium surface, bonded directly to stainless steel through a chemical-free process, creates cookware that is remarkably durable, easy to maintain, and built to perform beautifully meal after meal.